Marci Food creates Australia’s favourite gluten-free biscotti. Double baked and bursting with wholesome ingredients. They’re handmade in Northern NSW, Australia and come in a range of deliciously tempting flavours.
Gluten-free, vegan, organic, grain free, and refined sugar-free – they tick all the boxes for the health conscious consumer and make a great snack or entertaining option for customers with a various range of dietary needs.
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