Founded by a professional chef with Coeliac disease, Plantasy Foods is passionate about creating easy-to-use, minimally processed, gluten-free, organic, vegan sauce alternatives, egg mixes and mac n cheez.
Focusing on the most innovative, nutrient-dense ingredients, Plantasy Foods offer a wide range of high quality alternatives that make healthy, vegan, gluten-free cuisine accessible to everyone. For the majority of the range, consumers simply add water to create mouth-watering dishes the whole family will love.
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